For over 70 years, Maury’s Tiny Cove Steak House has served scrumptious seafood, decadent desserts, and – of course – incredible steaks. It’s easy to see why Cincinnati residents adore this local restaurant. If you haven’t experienced it for yourself, what are you waiting for? Cincinnati’s very first steakhouse has been around forever!

Maury’s Tiny Cove Steak House started serving delicious meals in 1949.

management/TripAdvisor Maury’s is one of the oldest continuously operating restaurants in Cincinnati, and it’s easy to see why.

The classy atmosphere will transport you back to the 1950s.

Maury’s Tiny Cove Steak House/Facebook The knowledgable servers and bartenders will make you feel right at home.

Slide into a booth and relax under the deep red lights.

Maury’s Tiny Cove Steak House/Facebook Go ahead and take your time; no one is going to rush you out the door at Maury’s. This place is meant to be savored.

Come hungry! You’ll want to eat just about everything.

Maury’s Tiny Cove Steak House/Facebook Maury’s fresh, hand-cut steaks are full of flavor. Whether you order prime rib, filet mignon, or ribeye, you know you’re getting the highest quality meat.

Maury’s Tiny Cove Steak House also makes excellent seafood dishes.

Maury’s Tiny Cove Steak House/Facebook The Shrimp Scampi is bursting with incredible Italian flavors, and the deep-fried Icelandic cod is delightfully crispy.

Can’t decide what you want? Order the surf and turf!

mistylees/TripAdvisor Is there anything better than a petite filet paired with a fresh lobster tail? No, there isn’t. This dish is pure bliss.

Don’t overlook Maury’s epic hamburgers and scrumptious sandwiches.

Maury’s Tiny Cove Steak House/Facebook In addition to the “Little Mar” cheeseburger, Maury’s crafts expert Reubens, pulled pork sandwiches, and turkey clubs.

Come and experience this historic Cincinnati restaurant and see why locals have adored this place for 70 years.

Maury’s Tiny Cove Steak House/Facebook Maury’s Tiny Cove Steak House opens at 4 p.m on Sunday - Friday and at 5 p.m on Saturdays. To learn more, visit their website or Facebook page.

Address: 3908 Harrison Avenue, Cincinnati, OH 45211

Looking for more historic eateries? You’ll love Cincinnati’s oldest restaurant and oldest tavern.

management/TripAdvisor

Maury’s is one of the oldest continuously operating restaurants in Cincinnati, and it’s easy to see why.

Maury’s Tiny Cove Steak House/Facebook

The knowledgable servers and bartenders will make you feel right at home.

Go ahead and take your time; no one is going to rush you out the door at Maury’s. This place is meant to be savored.

Maury’s fresh, hand-cut steaks are full of flavor. Whether you order prime rib, filet mignon, or ribeye, you know you’re getting the highest quality meat.

The Shrimp Scampi is bursting with incredible Italian flavors, and the deep-fried Icelandic cod is delightfully crispy.

mistylees/TripAdvisor

Is there anything better than a petite filet paired with a fresh lobster tail? No, there isn’t. This dish is pure bliss.

In addition to the “Little Mar” cheeseburger, Maury’s crafts expert Reubens, pulled pork sandwiches, and turkey clubs.

Maury’s Tiny Cove Steak House opens at 4 p.m on Sunday - Friday and at 5 p.m on Saturdays. To learn more, visit their website or Facebook page.

Address: 3908 Harrison Avenue, Cincinnati, OH 45211

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