When it comes to prime rib, quality matters a lot more than quantity. That being said, no one ever said you can’t have both! The prime rib at Fred & Steve’s Steakhouse in Lincoln is both perfectly prepared and large enough to put you into a food coma. But you’ll want to pace yourself here, because the appetizers and desserts are also phenomenal.

Fred & Steve’s Steakhouse is conveniently located inside the Twin River Casino and Hotel in Lincoln.

Twin River Casino Hotel / Fqacebook But despite its location, this restaurant welcomes diners of all ages. If you have any guests who are under 18, however, they’ll want to enter through the South entrance.

The eatery was opened by two of New England’s favorite pro football players, Fred Smerlas and Steve DeOssie.

Fred & Steve’s Steakhouse / Facebook Fred and Steve designed a space that looks like a sophisticated sports bar, the the menu offers true fine dining.

Although Fred & Steve’s serves plenty of fresh seafood, the focus here is definitely on the steaks.

Fred & Steve’s Steakhouse / Facebook Head chef Carlos DaMoura and his culinary team really know what they’re doing when it comes to beef.

If you really want to treat yourself, order the Traditional Prime Rib.

management / TripAdvisor It’s served with au jus and horseradish sauce, although it’s so flavorful, you might not need either.

The food here is all ethically sourced and locally purchased whenever possible, and you can really taste the difference.

Fred & Steve’s Steakhouse / Facebook While sides do cost extra here, it’s worth it to splurge on a few of them for your table. Broccoli au gratin, steamed asparagus, roasted fingerlings, and lobster mac & cheese are just a few of the options.

This delicious 32 oz. Double Cut Prime Rib is definitely a top seller here.

Fred & Steve’s Steakhouse / Facebook It’s pictured next to a hefty 5lb Baked Stuffed Lobster, which is also a popular pick.

Deciding what to eat at Fred & Steve’s Steakhouse is never easy, so we highly recommend ordering a Seafood Extravaganza to nibble on while you decide what you’d like with your prime rib.

Twin River Casino Hotel The restaurant is open Wednesday - Sunday for dinner starting at 4 p.m. (5 p.m. on Sundays),

If you love steak and seafood, check out Fred & Steve’s the next time you’re in Lincoln.

Twin River Casino Hotel / Fqacebook

But despite its location, this restaurant welcomes diners of all ages. If you have any guests who are under 18, however, they’ll want to enter through the South entrance.

Fred & Steve’s Steakhouse / Facebook

Fred and Steve designed a space that looks like a sophisticated sports bar, the the menu offers true fine dining.

Head chef Carlos DaMoura and his culinary team really know what they’re doing when it comes to beef.

management / TripAdvisor

It’s served with au jus and horseradish sauce, although it’s so flavorful, you might not need either.

While sides do cost extra here, it’s worth it to splurge on a few of them for your table. Broccoli au gratin, steamed asparagus, roasted fingerlings, and lobster mac & cheese are just a few of the options.

It’s pictured next to a hefty 5lb Baked Stuffed Lobster, which is also a popular pick.

Twin River Casino Hotel

The restaurant is open Wednesday - Sunday for dinner starting at 4 p.m. (5 p.m. on Sundays),

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Address: 100 Twin River Rd, Lincoln, RI 02865, USA