Several things probably come to mind as ‘quintessential Vermont’. But one of those things must be maple syrup. Is there a Vermonter that doesn’t enjoy our sweet and delectable 100% pure Vermont maple syrup? I certainly haven’t met one. Vermont produces around two million gallons of maple syrup per year, which amounts to slightly less than half of all maple syrup produced in the U.S. So, what better way to celebrate our state’s love of this sweet and delicious product than attending the annual Vermont Maple Festival in St. Albans this April!
This year St. Albans is hosting the 54th Vermont Maple Festival, which kicks off on April 24th and ends on Sunday the 26th.
Vermont Maple Festival/facebook
One of the main attractions at the event is the parade, which will be held on Sunday the 26th at noon.
Vermont Maple Festival/facebook
There will be plenty of maple goodies at the festival. Make sure to try the famous maple sugar candies.
Vermont Maple Festival/facebook
The Maple Festival Store offers many delicious maple products throughout the event.
Vermont Maple Festival/facebook
On April 25th there are three time slots for a chance to take a tour of the Sugarhouse. The times of the tours are 10:30, 2:30, and 4:30 respectively.
Vermont Maple Festival/facebook
Even if cold weather happens to grace this year’s event, maple creemees are just too good to pass up. They are sold at the Maple Store food truck.
Vermont Maple Festival/facebook
A glimpse of the parade rolling down Main street in St. Albans.
Vermont Maple Festival/facebook
Make sure to sample some fresh maple syrup straight from the boiler.
Vermont Maple Festival/facebook
Maple doughnuts and other maple products will abound at this event. You’ll have endless maple options.
Vermont Maple Festival/facebook
Taking a tour of the Sugarhouse is a must for anyone interested in the production of maple syrup.
Vermont Maple Festival/facebook
There are many other events taking place at the Vermont Maple Festival. For a comprehensive list, click
Vermont Maple Festival/facebook
